An upgrade of Carroll’s Cotton Gin, is on track to finish for the harvest of May’s bumper crop.
The $20 million expansion will see the factory’s capacity double – to process 100,000 bales.
The upgrades have been undertaken, in step with a growing industry.
“We’ve seen cotton as a suitable alternative for a summer crop grow in this valley and our business has been running since 1995 so we’ve gone through this expansion to meet current demand.”
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